Looking for a light and delicate yet quick and easy dessert? Try these delicately crisp-on-the-outside and oh-so-creamy-in-the-middle cream puffs. Serve them with Greek yogurt and fresh fruit at brunch or with whipped cream or whipped coconut milk, powdered sugar, and a drizzle of chocolate for a special dessert. To be truly decadent, try serving them with Food Mouth’s Whipped Nutella Fluff – WOW!
My mom came across this recipe on a box of rice flour decades ago and has been making them ever since. They look like they took a French chef all day to prepare but are astonishingly easy to make and ready to eat in under an hour.
This is a re-post of an early recipe on “gf and me.” We made them the other day for a special birthday party, and they were so good we figured we’d share it again for all of those who have started following us since.
15 GLUTEN FREE HOLIDAY RECIPES PERFECT FOR THANKSGIVING OR CHRISTMAS. With American Thanksgiving just around the corner, Geoff and I thought that – even though it feels like midwinter here – we’d post some of our favorite fall recipes for our readers further south. As always, all of the recipes are gluten free. HAPPY HOLIDAYS!