spiced carrot cake – just like grandma makes (only gluten and dairy free)

Made with a combination of coconut, quinoa, and rice flour, this gluten free carrot cake brings together the flavours of cinnamon, nutmeg, and vanilla with just a hint of cloves. The crushed pineapple and shredded carrots make it moist and keep it tasting fresh for days – but then, it’s so good, you won’t need to worry about that.spiced carrot cake. gf and me 2013.Recipe for not-too-sweet icing included below.

Scroll down for the recipe.

Like this? You might also want to try these other gluten free recipes:

gluten free dad's cookies. gfandme.comgluten free dad’s cookies – crispy and spicy

gluten free decadently dark chocolate cakedark chocolate cake – one of our fav’s

cup 4 cup gluten free banana breadbanana bread – pretty much a staple around here


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