Made with sugar and spice and everything nice…then stuffed full with cream cheese and raisins. What’s not to love about these gluten free cinnamon bun pancakes? Great for brunch – quick to assemble and your guests (gluten and non-gluten eaters) will think you’re a culinary genius. And waaaayyyy easier to make than actual cinnamon buns. Top with a cream cheese glaze if you want to be extra decadent!
Like this? You might also like these other gf and me gluten free recipes:
cinnamon rolls – made with Gluten Free Pantry’s French Bread mix