gluten free fireside turnovers – great for outdoor entertaining

In our neck of the woods, July and August are high summer and high summer means BBQ’s and camp outs. If you’re looking for a gluten free dessert to go with your next outdoor dinner, try these gluten free turnovers made in foil packets and baked on the fire or on your BBQ. Of course, they can also be baked in an oven but where’s the fun in that!  gluten free fireside turnoversThis versatile gluten free pastry is made in a food processor and can be stored in a refrigerator or a cooler for up to a week before using.

Scroll down for the recipe.

Like this? Check out some of our other recipes:

gluten free campfire pastry pocketsCampfire Pastry Pockets – same dough but a different way to use it (see what we mean about versatile!)

Mary's Magnificent Pastry. gf and me.Mary’s Magnificent Pastry – if it’s pie you’re after, you have to try this gf pastrygluten free hamburger bunsgf burger buns – for that gf BBQ you’re whipping up

Continue reading