The coconut flour in this recipe gives this crust a wonderful tropical flavour and the texture of a medium-hard cookie more than a classic pie crust. Its hint of coconut pairs wonderfully with coconut, vanilla, or banana custard to make an out-of-this-world cream pie that everyone will love. 
Looking for gluten free pastry recipes? Take a look at these recipes:
rustic apple tarts or try our recipe for pumpkin tarts