gluten free buns or rolls – gfandme.com

gluten free buns from gfandme.com. also rice and egg free and can be dairy free as well. These gluten free buns are salty and crispy on the outside with a soft, sweet, doughy centre, and they have none of that bitter gf flour flavour. They’re also rice and egg free and can be made without dairy. And because you knead the dough with an electric mixer, they’re also pretty easy to throw together. Unlike many gluten free bread doughs that tend to resemble cake batter, this recipe results in a dough that can be worked with and shaped, making it quite versatile.  Try using it to make gf bread sticks!

Scroll down for the recipe.

Looking for gluten free bread recipes? You might also like these:

gluten free hamburger bunsgluten free hamburger buns (so salty, crispy, buttery good!)

gluten free sandwich breadKim’s gf and df bread recipe for bread makers (not our recipe, the best recipe we’ve found for automatic breadmakers)

gluten free potato flour tortillapotato flour tortillas (one of our most popular posts)

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gluten free no-bake confetti cookies

gluten and dairy free confetti cookies. gfandme.comWith only six ingredients, these confetti cookies are gluten free and dairy free but certainly not fun free. They are also a great project for little bakers. You don’t even need an oven for these little cuties, and children will have a blast combining the colours and pressing out shapes. You can also add dried fruit or sprinkles to the mix to make them even more colourful. Scroll down for the recipe.

Like this? You might also like these other recipes from gfandme.com:

white chocolate lemon truffles. gfandme.comWhite chocolate Lemon Truffles (also easy to do!)

gluten free stained glass cookiesstained glass cookies – more difficult but worth the effort

gluten free chocolate orange cookies. gfandme.comchocolate orange lace cookies – no flour required!

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gf and me’s potato flour tortillas

These gluten free and dairy free tortillas taste like wheat tortillas and won’t go soggy when baked in dishes like enchiladas. They taste great and are easy to make. The recipe below makes 9 – 10 tortillas but you can also mix the dry ingredients together in a large batch and store in a sealed container. When you want a tortilla, combine the dry mix with water at a ration of about 2:1, adding water by the tablespoon if needed. In other words, one cup of dry ingredients and 1/2 cup water will make 4 four-inch tortillas, 1/2 cup dry ingredients and 1/4 cup water will make two!

potato flour tortilla. gfandme.comTIP: If you find yourself missing a good ol’ peanut butter sandwich, try slathering a tablespoon or two of your favorite peanut butter onto one of these. Amazing! OR Try one wrapped around a hotdog for a great summer treat.

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Like this? You might also like these other recipes from gfandme.com:

gluten free pizza recipe. gf and megluten free pizza crust (our best gluten free crust ever!)
gfandme Taco Seasoningtaco seasoning
(adjust the flavours so it’s just the way you like it!)

tortizzas! gfandme 2013.tortizzas (a mash-up of tortillas and pizza, these are great for a quick snack)

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