gluten free bread sticks

These gluten free bread sticks have a crispy crust, soft sweet doughy crumb, and a salty, buttery taste. And since they’re whipped up in your mixer, they are no trouble at all to throw together! Try them with your next salad or gluten free pasta dish – or all by their one-sy dipped in butter. Nom nom nom…  gluten free bread sticksThis recipe is based on our earlier recipe for gluten and rice free buns. The dough for these is so pliable, you can shape it into almost anything! Hmmmmm … maybe pretzels next time??????

Scroll down for the recipe!

Like this? You might also like these other gluten free recipes from

gluten free dinner rolls. gfandme.compull apart dinner rolls – soft and chewy

gluten free hamburger bunsgluten free hamburger buns – crispy and salty

gluten free potato flour tortillagluten free tortillas – our second most popular post of all time!

Continue reading

gluten free buns or rolls –

gluten free buns from also rice and egg free and can be dairy free as well. These gluten free buns are salty and crispy on the outside with a soft, sweet, doughy centre, and they have none of that bitter gf flour flavour. They’re also rice and egg free and can be made without dairy. And because you knead the dough with an electric mixer, they’re also pretty easy to throw together. Unlike many gluten free bread doughs that tend to resemble cake batter, this recipe results in a dough that can be worked with and shaped, making it quite versatile.  Try using it to make gf bread sticks!

Scroll down for the recipe.

Looking for gluten free bread recipes? You might also like these:

gluten free hamburger bunsgluten free hamburger buns (so salty, crispy, buttery good!)

gluten free sandwich breadKim’s gf and df bread recipe for bread makers (not our recipe, the best recipe we’ve found for automatic breadmakers)

gluten free potato flour tortillapotato flour tortillas (one of our most popular posts)

Continue reading